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Ordering Food On Campus:
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Make sure you have money in your ASBSU account by calling (426-1555) or e-mailing the ASBSU Financial Technician.
- To order food, visit the University Dining Services office on the second floor of the Student Union (in the administrative offices) or call 426-3890. Some important things to keep in mind:
- Orders must be placed a minimum of three business days in advance (five days in advance is recommended). Click here for the menu.
- All items are "self-service" and must be picked up by the ordering party at the Hatch Kitchen (second floor, SUB, across the hall from the Hatch Ballroom).
- All food and beverage orders are packaged and include disposable service ware.
- The Student Organization assumes all responsibility for the clean-up and proper disposal of all food and beverage items as well as the return of all equipment to the Hatch Kitchen immediately upon the conclusion of the meeting.
- The catering bill will be sent to the ASBSU Financial Technician. Boise State and State of Idaho rules require that in order to pay for the food, your organization must provide the ASBSU Financial Technician the following:
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